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Parts Town Marketplace

Parts Town Expands, Launches E-commerce Marketplace

Parts Town, the technology-innovator and market-leading distributor of OEM foodservice equipment parts, recently announced the launch of its Parts Town Marketplace. Through the new e-commerce Marketplace, customers will have access to a one-stop shopping experience...
QSR hiring struggles job interview

Essential Courses for Your Compelling Hiring Course of Action

Earlier this year a Fortune survey revealed more than useful statistics, the report offered invaluable insights for businesses (now) struggling to find qualified staff. Although a healthy 65% of all survey respondents had a favorable view of capitalism, when broken down by segments...
business team solutions collaboration

Complex Problems Require Collaborative Solutions

More than a decade-and-a-half ago, the brilliant Thomas Friedman observed the world is actually "flat". Even the great economic collapse a few short years after Friedman’s breakthrough book couldn’t derail an era of affordable abundance: everything anyone could ever want readily available...
clean restaurant kitchen technologies

Clean Technologies for Clean Workplaces

Summer always arrives too late and ends too quickly, and with summer 2021 rapidly fading from view it’s never been truer than this year. Although summer itself may have flashed before our very eyes, it certainly seems as if predictions for a huge and unshakable economic recovery...
José Andrés Mentorship proactive

Foodservice’s Proactive Leadership

From Haiti to Mexico to Afghan refugees to New Orleans, whenever and wherever there’s a disaster you will find Chef Jose Andres and his magnificent World Central Kitchen there to provide much needed, caring relief. Recognizing the power of food empowers communities and...
food restaurant waste fair kitchen scraps compost

Breaking Food Waste’s Terrifying Grip

When we think about food waste, the natural tendency is to focus solely on the fact over 1/3rd of all available food goes uneaten, devastating impact on food security and the accompanying crippling economic impact.  However, the more inclusive and essential view takes into account...
foodservice restaurant climate change

If Not Foodservice, Who? If Not Now, When?

Coming on the heels of the horrifying sixth United Nations IPCC report, climate change apathy or denial poses far greater risks than even highways dominated by drunk drivers. Having become an immediately large and real crisis, reversing climate trends is no longer a matter of...
zero waste plastic free sustainability hospitality

No Longer A Problem of the Future: Register for Oct 12...

In late October, world leaders will gather in Glasgow, Scotland for the 26th United Nations Climate Change Conference, not a moment too soon based on the recently released terrifying UN Intergovernmental Panel on Climate Change report. The report’s lead contributor...