Continuing its tradition of training active duty members of the United States military and veterans, The Culinary Institute of America has been working with the U.S. Air Force to improve both the taste and health value of the food our nation's airmen and women eat.
Josh Zadikoff will take on the role of President at Cornerstone Restaurant Group, which oversees Chef Bill Kim’s bellyQ and urbanbelly restaurants in Chicago as well as iconic Michael Jordan-brand restaurants throughout the country, among others.
LEED is an acronym for Leadership in Energy and Environmental Design. What it means in its original form is a green building design system that is used worldwide. As LEED has evolved, so too have the LEED specifications for green buildings based on the type of facility and other criteria.
Pioneering in its field, The World Restaurant Awards 2019 is the first international restaurant awards with a gender-balanced judging panel focused on recognising and celebrating the diversity of the international restaurant scene.
With the exception of preparation, I can think of no other food service activity that receives as much scrutiny and examination as service. There is no question that its execution—good or bad—can affect an operation almost to the same degree as the quality of the preparation...
Hospitality Media Group (HMG) has announced that its new hospitality industry awards program, HX: The Awards, will kick-off HX: The Hotel Experience this November in New York City.
Teaching and enforcing proper handwashing in restaurants is a vital step towards preventing illness. Improper handwashing isn’t just gross, it’s also dangerous.
While restaurant owners spend a lot of time thinking about equipment purchases, the monthly maintenance needs of that equipment are often an afterthought — until that piece of equipment goes down.
In today’s society, data breaches are inevitable for all businesses in all industries. If you've been hacked, even with a cyber insurance policy, you will want to engage a trusted insurance advisor as quickly as possible, to address the attack in its entirety.
The story you are about to read is true. The names have been changed to project the innovative. My name’s Fry-Day. Grill Sergeant Joe Fry-Day.
A large food company recently inquired about the profitability of each of its distribution channels. It was considering expanding further into food service versus its club store business and wanted to know if it was a wise decision.
AllergyEats and Gipsee announced a new partnership that will enable restaurants to effectively highlight themselves to the food allergy community by broadcasting their use of Interactive Allergen Menus onto online platforms.
StarChefs recently dropped the full presenter lineup for its 2018 International Chefs Congress, October 21st to 23rd at the Brooklyn Expo Center. This year, the program is defined by the theme “Cooking with Respect: Better People, Better Food.”
Interleavers are automated, high-speed machines designed to dispense sheets of wax paper or plastic film under food products for portion/inventory control and sanitary handling before final packaging.
Everyone seems happy about the economic boom, so when will the big drop come? Most financial types agree that we are overdue for a “correction”, so what do you see in your crystal ball?
The Les Amis d’Escoffier Society of New York will be presenting chef Michael Lomonaco with this years’ 2018 Chef of the Year Award.
Welcome to the official website of Total Food Service. Since 1990, our print magazine has been serving the Metro New York foodservice industry, including restaurants and hospitality operators, chefs, dealers, consultants, commercial kitchen suppliers and food distributors. Now each month, our website also delivers a nationally relevant serving of the latest foodservice news, industry trends and insights, and exclusive interviews.
When it comes to Total Food Service’s monthly print and digital issue, we cover all aspects of the Metro New York foodservice industry from exclusive interviews to the latest foodservice news on products, industry trends, associations, and events. Combined with the national reach of our website and social media channels like Twitter and Facebook, we deliver a package of must read news and information to build your business. For your free monthly subscription, sign-up here.
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