Pentair, a leader in helping the world sustainably move, improve and enjoy water, is proud to announce it has earned the 2024 Kitchen Innovations® Award from the National Restaurant Association® recognizing the Everpure EZ-RO Reverse Osmosis System for its water and space-saving, modular design.
“We are honored for Pentair to be recognized as an innovator in the foodservice industry by the National Restaurant Association,” said Kurt Kaiser, Pentair Everpure Commercial Water Solutions Product Manager. “We understand the challenges foodservice operators face and engaged with our customers throughout the EZ-RO design and engineering process to ultimately deliver one of the best reverse osmosis systems on the market, especially for steam and coffee applications.”
The Everpure EZ-RO system helps foodservice operators improve water through a simple, all-in-one solution that is easy, expandable, and efficient while maintaining water quality and safeguarding valuable foodservice equipment.
- Easy – Intuitive from start to service with an easy installation kit and easy-to-access ports to make operating and servicing simple.
- Expandable – Designed to grow to meet current and future customer needs by allowing a larger capacity membrane filter and tank sizes fit into the same compact EZ-RO system without having the replace the processer. Additionally, the system can be wall mounted, free standing or under the counter thanks to its space-saving, compact design.
- Efficient – The high-efficiency RO membrane helps save up to two times more water than standard RO membranes,* helping customers to reduce water usage.
- Quality – Delivers high-quality water to consistently create great-tasting beverages.
The Everpure EZ-RO Reverse Osmosis system is now available to foodservice customers in North America. The flexibility of the platform allows for tailored modifications for the global market to meet specific regional requirements, and the EZ-RO systems are now available in Middle East and soon to launch in Europe.
About the Kitchen Innovations Awards
Since their inception in 2005, the National Restaurant Association Show’s Kitchen Innovation Awards have earned a reputation for defining the gold standard of foodservice equipment. The program leverages an esteemed panel of expert, third-party judges who help identify the most innovative and tech-driven solutions in the industry today. The awarded products enable automation, efficiency, sustainability and more, and are a key feature at the National Restaurant Association Show.
Water: The Most Important Ingredient in Foodservice
Since 1933, Pentair Everpure has been one of the most recognized global brands among foodservice operators and facility managers. Trusted by consultants, dealers, service providers and original water-using equipment manufacturers, Pentair Everpure is synonymous with reliability in the foodservice industry. Our expansive portfolio of technologies and products is designed to deliver the correct water quality specifications required by an operator’s ingredient and process water requirements.
At Pentair, we help the world sustainably move, improve, and enjoy water, life’s most essential resource. From our residential and commercial water solutions to industrial water management and everything in between, Pentair is focused on smart, sustainable water solutions that help our planet and people thrive.
Pentair had revenue in 2023 of approximately $4.1 billion and trades under the ticker symbol PNR. With approximately 10,500 global employees serving customers in more than 150 countries, we work to help improve lives and the environment around the world.
To learn more, visit www.pentair.com.
