Arlene Spiegel is one of the hospitality industry’s most respected visionaries, combining the instincts of a third-generation restaurateur with the strategic expertise of a global consultant.
As President of Arlene Spiegel & Associates and former Director of the Global Food and Beverage Practice at PricewaterhouseCoopers, she has helped shape, transform, and grow restaurant, retail, and foodservice brands around the world.
An award-winning innovator, operator, and thought leader, Spiegel is renowned for creating profitable concepts, powerful brands, and memorable guest experiences.
Her passion, insight, and ability to anticipate consumer trends have made her an invaluable partner to entrepreneurs, developers, corporate chains, and celebrity chefs seeking lasting success.
Panel :
- Arlene Spiegel – President of Arlene Spiegel & Associates
- Fred Klashman – Publisher of Total Food Service and Co-Producer of · the VBS
- Larry Sashin – President of L. Sashin and Associates and Creator and Co-Produce of the VBS
July 22, 2026 · Season 1 : Virtual Breakfast Sessions · Episode 130
VBS #130 – Coffee with Arlene Spiegel: Building Profitable Hospitality Brands
36 Min, 12 Sec · By Total Food Service
Arlene Spiegel is one of the hospitality industry's most respected visionaries, combining the instincts of a third-generation restaurateur with the strategic expertise of a global consultant.
