Tag: Podcast
Restaurant Misfits Podcast: Jamie Simpson
In this episode of the Restaurant Misfits podcast, Brett interviews Jamie Simpson, the Executive Chef of the Culinary Vegetable Institute. Jamie has an interesting background: he was previously in a rock band before becoming a chef and compares an ingredient as a note in a chord.
Restaurant Misfits Podcast: Melanie Landano
In this episode of the Restaurant Misfits podcast, Brett interviews Melanie Landano, the founder of Mel's Butcher Box. Mel's Butcher Box is a food truck concept that was established in the midst of the pandemic. Melanie has been in the food, hospitality and...
Restaurant Misfits Podcast: Brick Oven Pizza Co.
In this episode of the Restaurant Misfits podcast, Brett interviews entrepreneurial duo Adrian and Melissa from Brick Oven Pizza Co. Their restaurant business has been a client of Misfit Media for 2 years now and they are very special to Brett and his team...
Restaurant Misfits Podcast: David Burke
In this episode of the Restaurant Misfits podcast, Brett interviews David Burke. Chef, restaurateur, TV personality and business man who is fueled by passion, grit and a knack for artful innovation. He is known amongst his peers as a leading pioneer in cooking...
Restaurant Misfits Podcast: Dan Rowe
In this episode of the Restaurant Misfits podcast, Brett interviews Dan Rowe, the CEO of Fransmart and Co-managing partner of Kitchen Fund. Dan Rowe specializes in finding the next big thing and for over 20 years has discovered and grown many major brands...
Restaurant Misfits Podcast: Laurent May
In this episode of the Restaurant Misfits podcast, Brett interviews Laurent May, who's the CEO of Ready To Pay. A fully-integrated, contactless mobile self-ordering payment and loyalty technology solution. Laurent personally has over 20 years of expertise...
Restaurant Misfits Podcast: Elena Besser
In this episode of the Restaurant Misfits podcast, Brett interviews Elena Besser, a Brooklyn-based, Chicago-bred Chef and TV Host. She hosts live cooking classes on Food Network Kitchen, and can be seen on The Cooking Channel's "Best Thing I Ever Ate"...
Restaurant Misfits Podcast: Stephen Yen
In this episode of the Restaurant Misfits podcast, Brett interviews Stephen Yen, the executive chef of TAO Downtown in New York City. Stephen has been with TAO for about a year now and has been a killer addition to their team. As for his experience, Stephen was...
