Restaurant Misfits Podcast: Stratis Morfogen

Restaurant Misfits Podcast Stratis Morfogen
  • AyrKing Mixstir
  • RATIONAL USA
  • DAVO by Avalara
  • McKee Foods
  • BelGioioso Burrata
  • Imperial Dade
  • Day & Nite
  • Inline Plastics
  • Atosa USA
  • Simplot Frozen Avocado
  • RAK Porcelain
  • T&S Brass Eversteel Pre-Rinse Units
  • Cuisine Solutions
  • Easy Ice
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Restaurant Misfits is a podcast dedicated to all things related to restaurant marketing, management, and everything else in between growing a restaurant business. The podcast is brought to you by Misfit Media in collaboration with Total Food Service. Each episode is hosted by Brett Linkletter, CEO & CoFounder of Misfit Media, and can be found on Spotify, or played below.


In this episode of the Restaurant Misfits podcast, Brett speaks with Stratis Morfogen, a legend in the restaurant industry. A man who has been dominant for several decades and continues to create enticing concepts, making him one of the nation’s fastest evolving restaurateurs of our time.

Stratis Morfogen is recently most well-known for his successful ventures among the New York City and Hamptons most discerning dining patrons. Being a third generation restaurateur, you could say he was born for this profession but his relentless approach to continuing to adapt and thrive in these uncertain times are what make him stand out amongst most.

In his most recent restaurant concept, Brooklyn Dumpling Shop, Stratis converted a walk-through metal detector into a giant thermometer in order to keep these employees and guests safer, during this pandemic. He’s full of ideas and his passion for the restaurant industry is both inspiring and contagious and this episode is sure to pack a punch in value for all viewers and listeners!

  • Atosa USA
  • Inline Plastics
  • AyrKing Mixstir
  • Cuisine Solutions
  • Easy Ice
  • RAK Porcelain
  • Imperial Dade
  • Day & Nite
  • Simplot Frozen Avocado
  • BelGioioso Burrata
  • McKee Foods
  • T&S Brass Eversteel Pre-Rinse Units
  • RATIONAL USA
  • DAVO by Avalara

To listen the Restaurant Misfits podcast with Stratis Morfogen now, press Play below:


To learn more about and follow Stratis Morfogen, please find him online at:


About the Host: Brett Linkletter is the CEO & CoFounder of Misfit Media. He has an aggressive willingness to take on new challenges and a strong understanding of scaling a business from scratch. His vision is to disrupt the restaurant marketing space by empowering business owners with predictable, scalable marketing strategies so they can grow their business based on insights and data, versus guesswork and course correction. Brett’s specialty lies in creative content creation, brand messaging, social media growth hacking, and business development. His biggest role model and lifetime hero is his great grandfather, Art Linkletter, who was a famous TV personality and business man and a huge inspiration for Brett to get on camera more and begin a podcast. As the host of Restaurant Misfits, Brett seeks to interview the biggest and the best in the restaurant space to provide both an entertaining and education experience for listeners on every episode.

  • RATIONAL USA
  • AyrKing Mixstir
  • T&S Brass Eversteel Pre-Rinse Units
  • Simplot Frozen Avocado
  • Atosa USA
  • Imperial Dade
  • Cuisine Solutions
  • Day & Nite
  • RAK Porcelain
  • McKee Foods
  • DAVO by Avalara
  • BelGioioso Burrata
  • Inline Plastics
  • Easy Ice

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