NYC Councilman Francisco Moya Urges Department of Labor To End The Tip Credit

tip credit elimination restaurant cash flow
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Today, City Councilman Francisco Moya was joined by local organized labor groups, workers’ rights organizations and Assemblywoman Ari Espinal in front of City Hall to announce that he will introduce a resolution urging the Department of Labor to immediately end the tipped wage in New York State.

NYSRA Advocacy UpdateFrancisco Moya took many of the talking points groups like the Restaurant Opportunities Center have used over the course of this fight and that we continue to disprove at every turn.

The New York Restaurant Association are asking all of our New York City members to place calls into the council members that represent the district that their restaurant calls home. These members need to know how many jobs will be lost if this were to happen. They need to know that tipped employees themselves will lose money if this happens.

If you need help identifying your local council representative or need their contact information please click here or contact Kevin Dugan, our Government Affairs Director, at Kevin@nysra.org and he will be able to assist you.


Francisco Moya currently represents the 21st Council District- encompassing East Elmhurst, Corona, and Lefrak City. Prior to his 2017 election to the Council, Moya was elected to the 39th Assembly District in 2010, earning him the honor of being the first Ecuadorian-American elected to public office in the United States. He has since represented the district, which includes Corona, Elmhurst and Jackson Heights. To learn more about Francisco Moya or contact his office, visit his webpage.

  • Atosa USA
  • Inline Plastics Safe-T-Chef
  • BelGioioso Burrata
  • DAVO Sales Tax
  • T&S Brass Eversteel Pre-Rinse Units
  • Day & Nite
  • Imperial Dade
  • Red Gold Sacramento
  • RAK Porcelain
  • Simplot Frozen Avocado
  • McKee Foodservice
  • AyrKing Mixstir
  • Texas Pete
  • RATIONAL USA

The mission of the New York State Restaurant Association is to help restaurateurs succeed. It is the first place restaurant owners and managers turn to gain a competitive edge by taking advantage of advocacy, education, and cost saving benefits. The NYS Restaurant Association is here to help with all your needs. From opening a new restaurant, to making an existing restaurant more successful, the Association is the best resource for your business! To learn more about NYSRA, visit their website.

  • T&S Brass Eversteel Pre-Rinse Units
  • Texas Pete
  • Inline Plastics Safe-T-Chef
  • RAK Porcelain
  • AyrKing Mixstir
  • RATIONAL USA
  • McKee Foodservice
  • Imperial Dade
  • Day & Nite
  • Simplot Frozen Avocado
  • Red Gold Sacramento
  • BelGioioso Burrata
  • DAVO Sales Tax
  • Atosa USA