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Future Food Tech: Innovation & Investment From Farm To Table
May 24, 2017 - May 25, 2017$1500
Rethink the Future of Food
The post-harvest food industry is emerging as a red-hot sector for innovation and investment – but which technologies have the potential to deliver truly game-changing solutions? Click to read the Future Food-Tech, New York 2016 brochure.
Speakers Include: Greg McParland DSM VENTURING, Victor Friedberg S2G VENTURES, Ephraim Lindenbaum ADVANCE VENTURES, Vishal Vasishth OBVIOUS VENTURES, Bernhard Van Lengerich and Kiersten Stead MONSANTO GROWTH VENTURES.