Article contributed by Danielle Fantasia, Sales & Marketing for Motion Technology Inc.Â
Imagine a place where you can find endless amounts of entertainment, a place for both kids and adults alike. There are arcade games, bowling alleys, bumper cars, and even this strange, yet awesome new phenomenon known as ax throwing. Oh, and did we mention there is almost always a full bar and food menu?
We know what you’re thinking, this place sounds too good to be true! But you’re wrong, in fact, places just like this are popping up all over the country. Entertainment centers are the new hot spots, fully equipped to provide the most fun possible for people of all ages. It isn’t often you come across a place that is suitable for a five-year-old, and a twenty-five-year old’s birthday party, but they exist, and they are amazing!
One thing is for sure, guests visiting these entertainment centers are going to need some serious fuel to keep them fully charged. A strong food program is a great way to keep patrons coming back not just for non-stop fun, but for delicious grub too! Here at Motion Technology Inc, we know how important it is to have a kitchen that is prepared to pump out tasty dishes to hungry guests. With our full line of ventless kitchen equipment, it is easy and affordable for entertainment centers to add the right food to their menus.
Our ventless oven, griddle and fryers deliver on all levels. Safety is always top priority and our machines are built to keep the users safe while quickly preparing fantastic food. Our equipment is self-contained and comes installed with the ANSUL Fire Suppression System, keeping our customers safe from unexpected dangers. Along with our ideology of safety first, comes our promise of the best customer service possible. When you call our facility, you are greeted by a real live person on the other end, ready to assist! Furthermore, our technical support team is available after office hours to help troubleshoot with our clients over the phone. Â
Because our equipment requires no hood installation, businesses can save on labor and costly additions. Owners and operators will find their minds at ease knowing their kitchen is armed with machinery that will stand the test of time and not break the bank. While we take great pride in helping our clients save money, we also enjoy being able to help them save space. When it comes to owning and operating your own business, square footage equals money. By implementing our line of ventless equipment to your kitchen you gain space you may not have had if a regular commercial deep fryer or flat top grill was installed. This allows for the addition of more equipment, staff or storage.
So don’t wait. The ventless revolution is happening now and we want everyone to join us! It is time to step away from costly kitchen equipment and utilize the products that are best for your business.
Are you ready to join the revolution? Check out our blog on why you should choose ventless!
