restaurant exit strategies

Restaurant Exit Strategies: Can You Walk Away?

I just returned from an idyllic few weeks on the Island of Eleuthera in the Bahamas where I was thinking about restaurant exit strategies. Several...

Grand Tasting Benefit: Careers Through Culinary Arts Program (C-CAP)

On Tuesday, March 4, 2014, Chef Michael White was honored in front of 800 guests at the annual Careers through Culinary Arts Program (C-CAP) grand tasting benefit. C-CAP’s culinary event showcases cuisine from an all-star lineup of New York City’s hottest chefs and restaurateurs, such as Marcus Samuelsson, Daniel Boulud, Bryce Shuman and Drew Nieporent as well as C-CAP alumni chefs, including “baker to the stars” Thiago Silva of The General, to raise funds to support scholarships, education and career opportunities for disadvantaged youth pursuing careers in the restaurant and foodservice industry.

Ed Daniels Pro-Tek

Ed Daniels, President & CEO, PRO-TEK

PRO-TEK Celebrates Move to New Plainview Home Ed Daniels began his business career with a vision in the late 70’s. “I have always been a...
re-imagined classic drinks

Five Re-Imagined Classic Drinks For The Early Fall

Tomatoes are just bursting out all over. But what can I do with all of them?  If you are like me, I’d get roasting. ...

Monin Gourmet Flavorings Celebrates 100 Years With Drink Of The Century Contest

Monin Gourmet Flavorings, the world’s leading provider of premium syrups and flavoring products, has been celebrating its centennial anniversary with special events and promotions throughout 2012

Brooklyn and Queens Offer Cultural Cuisines and Hopping Scenes

When it comes to dining in New York City, Manhattan isn’t the only borough with a marvelous mix of delectable dishes.

Taco Showdown

Discover The Best Taco In NYC At The Taco Showdown

Do you love Tacos? Well now is your chance to find the best Taco spot in New York City. On March 14th at The...

Manhattan A Foodie’s Fantasy This Fall

New York City and its dining destinations are world-renowned. This fall, a bevy of palate-pleasing additions will whet your appetite and have you ready to make reservations. Read on to learn about the most delightful new restaurants our city has to offer.

Anyguest.Com Captures Top IHMRS Show Honors With Innovative New Suite Of Software Solutions

For some time, restaurants have been able to offer their guests the ability to order chow over mobile devices. But a new software company is applying the concept to the on-site experience.

How To Create A Positive Environment For Hospitality Workers

By Antasha Solomon, TouchBistro Millions of people worldwide clock in and out everyday to work as chefs, cooks, servers, bartenders, bussers, and dishwashers. For tipped...