The restaurant Scarpetta takes the concept of a pasta making class in NYC and enveloped it within a three-course gourmet meal and wine experience, all inside the modern interiors of their NoMad district location in New York City.
It takes about two years to become a star. Perhaps that’s why the most meaningful events in our industry are biennial.
From March 3-5, the 2019 International Restaurant & Foodservice Show of New York which will be co-located with the Healthy Food Expo and Coffee Fest at the Javits Center in New York City, and will be the place for thousands of restaurant and foodservice professionals...
HostMilano 2019 is the leading event in the professional hospitality industry, which is directly organized by Fiera Milano, that helps operators anticipate future trends and transform them into business opportunities.
Nightclub & Bar Media Group has selected the winners for North America’s premier industry awards program, the 2019 Nightclub & Bar Awards, recognizing an elite class of industry trailblazers and venues that have shown expertise and innovation in evolving the industry.
There are a number of questions that take center stage as the foodservice industry prepare for its biannual trip to the NAFEM Show 2019. The National Association of Food Equipment Manufacturers is set for February 7-9, 2019, at the Orange County Convention Center in Orlando, FL.
Center Stage at the 2019 International Restaurant & Foodservice Show of New York and Healthy Food Expo will showcase the most influential names in the restaurant industry.
Hip Sip: Battle of the Modern Bartender Mardi Gras Edition is looking for leading bartenders to compete at the Expo, taking place at the Javits Convention Center, March 3-5, 2019.
With fine casual restaurants showing some of the strongest growth in the industry, we’re using more eco-friendly disposables for containers than ever before. We’re all aware of food waste, but how often do we consider what happens to the containers we use for dining-in, takeout, and delivery?
The 2019 Rapid Fire Challenge: Meatless Monday Edition is looking for leading chefs to compete at the Expos, taking place at the Javits Convention Center, March 3-5, 2019.