Best New Products Announced At IRFSNY 2017

Best New Products Allie's Gluten Free Goodies
Allie’s GF Goodies, LLC, a certified gluten free and certified kosher parve bakery, won the Overall Winner in the Innovative New Product Gallery.

Thousands of new products and services for restaurants, caterers and foodservice establishments were introduced during this week’s International Restaurant & Foodservice Show of New York being held at the Javits Center.

Several awards were presented for the Best New Products including (click the winner’s name for their website):

The Overall Winner in the Innovative New Product Gallery

Allie’s GF Goodies, LLC for their certified gluten free and certified kosher parve bakery. Their facility is free from peanuts, tree nuts, coconut and sesame.

The 1st Place Runner Up

Catering Box for their Custom Food Service Boxes to Safely & Professionally Transport Catered Food.

The 2nd Place Runner Up

Brooklyn Organics for their beverages including Bruce Cost Ginger Ale and Bruce Cost Ginger Beer.

Taste of Hope January 2019 728×90

Best in Show for Pitch the Press

Editors from several leading industry publications including Total Food Service, Restaurant Management and TableTop Journal and others identified 15 innovative new products that were presented to the media and buyers.  The best new product in the Pitch the Press program was presented to Catering Stone for their Revolutionary Catering Stones keeping food hot or cold for hours without ice, electricity or open flame using 100% food-safe technology.

Best New Products GuS Grown Up Soda
GuS Grown Up Soda, Mojito flavor.

Best New Product in the Food Trends Experience 

GuS Grown-Up Soda for their line of all-natural premium sodas and sparkling cocktail mixers, made from real juices, natural extracts and cane sugar.

About the International Restaurant & Foodservice Show of New York: The 24th annual event was held Sunday, March 5 – Tuesday, March 7, 2017 at the Javits Center in New York City. The show brought together thousands of foodservice, restaurant and hospitality professionals from New York State, and featured more than 550+ leading vendors, accompanying the Ferdinand Metz Foodservice Forum education sessions and buzz building special events. The show is owned and produced by Urban Expositions, and sponsored by the New York State Restaurant Association, a member of the National Restaurant Association. For more information on exhibiting or attending, visit the official Show website