BelGioioso CreamyGorg Earns Top 20 In World Recognition At Championship Cheese Contest

BelGioioso CreamyGorg Platter
  • Day & Nite
  • Specialty Food Association Winter Fancy Food Show 2025
  • RATIONAL USA
  • Easy Ice
  • BelGioioso Burrata
  • Imperial Dade
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  • Red Gold BBQ

Wisconsin based BelGioioso Cheese won a total of four prestigious medals at the World Championship Cheese Contest held March 3-5, 2022 in Madison, Wisconsin. BelGioioso Cheesemakers succeeded in four different categories, including a Top 20 finish for CreamyGorg®, their signature Gorgonzola Dolce cheese crafted by Master Cheesemaker Jeff Allen.

The competition was highly competitive with a total of 2,978 entries from 29 nations. A 1st Place Gold medal was awarded to BelGioioso CreamyGorg in the Gorgonzola category, BelGioioso Sharp Provolone Mandarini in the Aged Provolone category and Asiago Fresco™ in the Fresh Asiago category.

Praise for BelGioioso Cheesemakers

“Our Cheesemakers deserve to be honored alongside the best in the world, they consistently handcraft top quality cheeses and are truly dedicated and passionate about their craft,” says Errico Auricchio, President BelGioioso Cheese.  “Our CreamyGorg® is one of many cheeses we produce that requires a commitment to hands-on attention. It’s creamy texture and flavor are the true reward, it’s delicious and one of my favorites.”

BelGioioso 2022 WCCC Winners

Awards Ceremony Highlights

BelGioioso Cheesemakers will receive the three 1st place Golds and one 3rd place Bronze medal during the April 14th awards ceremony in Milwaukee, WI.

  • BelGioioso Burrata
  • RATIONAL USA
  • Imperial Dade
  • Specialty Food Association Winter Fancy Food Show 2025
  • Day & Nite
  • Red Gold BBQ
  • Food Export Northeast USA
  • Easy Ice
  • 1st Place Gold & TOP 20 Cheese – BelGioioso CreamyGorg® (Gorgonzola Class) Jeff Allen 99.40 score
  • 1st Place Gold – BelGioioso Sharp Provolone Mandarini (Aged Provolone Class) Kevin Benzel 98.45
  • 1st Place Gold – BelGioioso Asiago Fresco™ (Fresh Asiago Class) Mitch Borzych 98.25 score
  • 3rd Place Bronze – BelGioioso Fresh Mozzarella Snacking Cheese (Natural Snack Class) Jose Marin 99.25 score                     

BelGioioso Cheese is a family-owned and operated company specializing in artisan Italian cheesemaking.  Using natural ingredients and fresh, local Wisconsin milk, Master Cheesemakers hand-craft a full line of exceptional cheeses guided by a commitment to quality and a respect for tradition.  At BelGioioso, every cheese is a specialty. BelGioioso cheese is committed to the highest standards of quality. We offer a wide array of Italian specialty cheeses delivering great flavors, appealing to operators across all segments. At BelGioioso our goal is to provide quality cheeses that will elevate and build your guests satisfaction encouraging return visits. Savor our flavors and find more information about our cheeses below. www.belgioioso.com

  • BelGioioso Burrata
  • Easy Ice
  • Food Export Northeast USA
  • Day & Nite
  • Specialty Food Association Winter Fancy Food Show 2025
  • Imperial Dade
  • Red Gold BBQ
  • RATIONAL USA