August 2021 – Total Food Service Digital Issue

  • T&S Brass Eversteel Pre-Rinse Units
  • RATIONAL USA
  • Day & Nite
  • RAK Porcelain
  • AyrKing Mixstir
  • Simplot Frozen Avocado
  • Imperial Dade
  • DAVO Sales Tax
  • Inline Plastics Safe-T-Chef
  • Atosa USA
  • BelGioioso Burrata
  • Red Gold Sacramento
  • Texas Pete
  • McKee Foodservice
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Total Food Service’s August 2021 Digital Issue features exclusive Q&A Interviews with influential chefs, hospitality trendsetters, and foodservice operators, as well as the latest foodservice industry news on products, trends, associations, and events.

The highlights of the Total Food Service August 2021 Digital Issue include:

  • Exclusive interview with Lauren Bailey, Restaurateur & CEO, Upward Projects, on pg 32
  • Imperial DadeAcquires EBP on pg 4
  • Denver Restaurants AdaptFor Post Pandemic on pg 8
  • MLB’s Stottlemyre Gears National Expansion of Poké Concept on pg 10
  • Workstream Looks to Revolutionize How Industry Recruits and Trains Talent on pg 26

Interested in Back Issues of TFS? Click here for the Total Food Service archive.

For your free monthly subscription to our print edition, sign-up here.

To learn about advertising opportunities, please visit our Advertise page. Total Food Service is the exclusive resource for communicating your message to key decision-makers at the most influential operations in the restaurant, foodservice, and hospitality marketplaces. As with any industry tailored to consumer preference, the restaurant and hospitality industries are an ever-changing business that goes through constant reformation. Those trends are also found in the nation’s Business and Institution market that include Healthcare, Corporate Dining and Colleges. Whether it is a hot new restaurant, healthier meals, or food trucks popping up on every other city street corner, the foodservice and hospitality industries have always adapted to change in order to satisfy its customers and increase traffic.

  • McKee Foodservice
  • BelGioioso Burrata
  • Red Gold Sacramento
  • RATIONAL USA
  • DAVO Sales Tax
  • Day & Nite
  • RAK Porcelain
  • Texas Pete
  • Imperial Dade
  • Atosa USA
  • Simplot Frozen Avocado
  • T&S Brass Eversteel Pre-Rinse Units
  • Inline Plastics Safe-T-Chef
  • AyrKing Mixstir

To hear more about advertising, please contact us at tfs@totalfood.com or use our contact page. We look forward to hearing from you!


Since 1990, the Total Food Service print magazine has been serving the Metro New York foodservice industry, including restaurants and hospitality operators, chefsdealersconsultants, commercial kitchen suppliers and food distributors. Now each month, our website also delivers a nationally relevant serving of the latest foodservice news, industry trends and insights, and exclusive interviews.

When it comes to Total Food Service’s monthly print and digital issue, we cover all aspects of the Metro New York foodservice industry from exclusive interviews to the latest foodservice news on products, industry trends, associations, and events. Combined with the national reach of our website and social media channels like Twitter and Facebook, we deliver a package of must read news and information to build your business. For your free monthly subscription, sign-up here.

  • Imperial Dade
  • Day & Nite
  • McKee Foodservice
  • Texas Pete
  • Simplot Frozen Avocado
  • DAVO Sales Tax
  • AyrKing Mixstir
  • T&S Brass Eversteel Pre-Rinse Units
  • Inline Plastics Safe-T-Chef
  • RAK Porcelain
  • Atosa USA
  • BelGioioso Burrata
  • Red Gold Sacramento
  • RATIONAL USA